Japanese Macrobiotice Bento (ovo-vegetarian), sold frozen

Japanese Macrobiotic foods is a dietary wisdom developed and rooted in Japanese culture, serving as a philosophy for a healthy lifestyle. In terms of diet, it is based on the simplicity of the traditional Japanese daily meals, where grains like brown rice are the main course, accompanied by seasonal vegetables and seaweed miso soup, and minimized consuption of meat, eggs, dairy products, artificial seasonings, and refined sugar, the aim is to achieve a healthy life in harmony with nature by practicing a traditional Japanese diet.

Our Japanese Macrobiotic Bento offers a delicious, balanced meal inspired by traditional Japanese wisdom. Featuring wholesome mixed grains rice, Teriyaki Tofu & seaweed balls, and seasonal vegetables. it’s crafted to nourish and promote harmony with nature. Thoughtfully prepared by our head chef, whose family heritage includes seasonal Buddhist vegetarian cuisine, this bento is the perfect choice for anyone seeking a wholesome, easy-to-enjoy meal. Ideal for both women in every life stage and men seeking a nutritious diet, it’s a warm, fulfilling bite of tradition and balance.

Non-GMO, No MSG, No artificial food additives. Contains: gluten, soy, egg, seaweed