Healthy Japanese Meals Prepared Fresh Weekly and Delivered to Your Door

Where Local Freshness Meets
Authentic Japanese Flavors

How Azuki's Kitchen Works

  • Preorder Your Meals

    Azuki's menu opens Friday - Wednesday. Place your order and dinners will be delivered to your door the following Monday, 4-5PM.

  • Fresh Delivery

    Authentic Home-Style Dishes Delivered to Your Door Hot or easily warmed for your convenience.

  • Local Pick Up

    Pickup Option is now available on Fridays at Living Well Farmers Market, Suwanee.

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Great news, food lovers! 🎉

Our online shop is reopening in mid-March, but you don’t have to wait to indulge in our authentic, handcrafted Japanese cuisine! 🍣✨ Please find our food products through Living Well Farmers Market for purchasing at the store, picking-up orders, and delivering to you home, and also  Fresh Harvest for home delivery! Made with the finest locally grown organic ingredients, our artisan dishes are bursting with flavor, freshness, and love. Don’t miss out—visit their online shops today and bring home a taste of Japan! 🍱🥢💛

This Week’s Menu

A Local Difference

Explore what makes Azuki’s Kitchen a cut above the rest.

Local Flavors
Our foods are made with local grown organic ingredients delivered fresh to our kitchen directly from the local organic markets every week.

Homemade Quality
Our commitment to using locally grown ingredients not only ensures the freshest flavors but also fosters a deep connection with our community.

Healthy
Our meals are prepared with fresh, locally sourced ingredients, ensuring that your family gets the wholesome nourishment they need.

Meet The Chef

A "Must Try" Local Favorite

  • “We LOVE ordering dinner from Azuki’s kitchen!!  The food is always so healthy and fresh and allows our family to try new foods from around the world.”
    - K. M.

  • “A wonderful variety of superb Japanese and other foods, prepared with love and care.”
    - L. L.

  • “I've known the owner for a long time. Anything from her kitchen is awesome! Must try!!”
    - C.F.

  • “We are so lucky to have Azuki's Kitchen deliver meals during these hard times. What a treat they have been! My family loves them (especially my two adolescent children)! Super yummy!”
    - S.J.

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“The owner and chef, Miki, was one of the top students at my culinary college. She has been hard-working with a multi talents as well.  I am proud to have her as my student and would like to continue to support her.”
-
Seiichi Yoshino
Specially Appointed Professor
Tuji Culinary College in Japan